ab77777 發表於 2023-8-21 10:10:22

雪菜肉丝面


https://static.xinshipu.com/20160620_1/original/1466384988967.jpg@288w_216h_99q_1e_1c.jpg
快速自制雪菜肉丝面




简介

材料
猪梅花肉肉丝150g蒜头3颗辣椒半根水1500cc食用油2-3T五木-营养面条1包盐巴1-1.5T鲣鱼粉1T白胡椒粉适量酱油1t米酒1t玉米粉适量青江菜500g盐巴1-2T


做法

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https://static.xinshipu.com/20160620_10/original/1466384989059.jpg@152w_118h_99q_1e_1c.jpg1青江菜洗净去蒂头切小段..
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https://static.xinshipu.com/20160620_10/original/1466384989256.jpg@152w_118h_99q_1e_1c.jpg2加塩去青30分钟,雪菜制作完成~快速法!
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https://static.xinshipu.com/20160620_10/original/1466384989377.jpg@152w_118h_99q_1e_1c.jpg3蒜头切末,辣椒切片,雪菜拧干水份备用,猪肉丝加入醃料略醃5分钟再加入玉米粉拌匀..
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https://static.xinshipu.com/20160620_10/original/1466384989834.jpg@152w_118h_99q_1e_1c.jpg4中火倒入食用油,加入蒜末,雪菜拌炒3分钟吸收油脂并散发香气..
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https://static.xinshipu.com/20160620_10/original/1466384990047.jpg@152w_118h_99q_1e_1c.jpg5将雪菜移到旁边,下猪肉丝煎炒至肉色略带金黄..
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https://static.xinshipu.com/20160620_10/original/1466384990219.jpg@152w_118h_99q_1e_1c.jpg6放入辣椒拌炒均匀,起锅盛盘备用..
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https://static.xinshipu.com/20160620_10/original/1466384990632.jpg@152w_118h_99q_1e_1c.jpg7起一锅滚水加少许塩,放入营养面条煮至八分熟..
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https://static.xinshipu.com/20160620_10/original/1466384990896.jpg@152w_118h_99q_1e_1c.jpg8另起一汤锅,水滚后放入雪菜肉丝再煮滚..
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https://static.xinshipu.com/20160620_10/original/1466384991061.jpg@152w_118h_99q_1e_1c.jpg9将面条捞进去煮至喜欢的软硬度,熄火加调味料就好了唷!!




發表於 1970-1-1 08:00:00

發表於 1970-1-1 08:00:00

發表於 1970-1-1 08:00:00

ssx51466 發表於 2023-8-25 19:50:24

{:1_1:}{:1_1:}

a8901754 發表於 2023-9-23 09:00:39

好吃爱吃~

Djb222 發表於 2023-9-23 09:32:40

雪菜是有點苦的嗎？

2568687620 發表於 2023-9-23 21:04:54

特别好吃
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